About
Welcome to Petit Chou, a charming breakfast and brunch cafe located in Atlanta, GA. This cafe offers a wide range of options for diners, including vegan and vegetarian dishes, making it a great choice for those with dietary restrictions. Petit Chou provides a casual and trendy atmosphere, perfect for a relaxing meal.
Some of the highlights of Petit Chou include their Beef Bourguingnon, Chili Salmon, Duck Breast, and Vegan Kofta entrees. For appetizers, you can indulge in dishes like Brassica Salad, Duck Fat Fries, and Lamb Lollipop. And don't forget to save room for dessert with options like Pistachio & Ricotta Cake and Tiramisu.
Customers have raved about the indulgent and beautifully prepared dishes at Petit Chou. From the French Toast Crème Brûlée Combier to the Croque Monsieur, every bite is sure to be a delight. The Golden Almond Milk Latte is a popular choice under the coffee menu, but some diners found it lacking in flavor.
Overall, Petit Chou offers a memorable dining experience with great service, delicious food, and a charming atmosphere. Whether you're looking for a casual brunch spot or a special dinner location, Petit Chou has something for everyone.
“ My friend and I decided to try Petit Chou for brunch, as it's conveniently located just off the Beltline. Neither of us had been there before, but we'd heard good things, so we were excited to check it out. From the moment we walked in, the service was excellent. We were promptly seated within minutes of walking in. We shared two dishes, both of which were indulgent and beautifully prepared. I ordered the French Toast Crème Brûlée Combier ($16). The dish featured buttery croissants soaked in a rich blend of heavy cream, cinnamon, and Combier liqueur, all topped with a perfectly caramelized brown sugar and butter base. It was served with a colorful mix of fresh berries, crunchy pecans, and a drizzle of Vermont maple syrup. To top it off, a dollop of homemade cinnamon whipped cream added a light yet indulgent finish to the dish. Each bite was a heavenly combination of sweetness and creaminess. It tasted more like a dessert than a breakfast item. My friend opted for the Croque Monsieur ($14). This classic French dish featured a grilled ham and cheese melt on a hearty sprouted grain toast, with a tangy Dijon mustard and creamy boursin cheese. The sandwich was topped with a generous layer of gruyere and served with a side of dressed greens. The combination of melted cheese, savory ham, and tangy mustard was delicious, and the greens added a refreshing contrast to the richness of the sandwich. I also ordered the Golden Almond Milk Latte ($7), which was made with turmeric. Our waitress told us it was the most popular drink under the coffee menu. I personally thought it lacked flavor, and the taste of turmeric was subtle. Overall, our brunch at Petit Chou was memorable, despite the meal being quite pricey. The service was great, the atmosphere was charming, and the food was delicious. ”
“ We had a delicious meal at petit Chou for brunch! There was a little wait when we got there, but we expected it. We were sat in the outdoors area which was nice. I ended up sitting on the side with my friend, because the sun was beaming on the other side. We got a water jug with no cups initially. We asked for cups a few times, which was a little torturous because it was pretty hot and we were just looking at the water jug lol. They finally brought out cups after we received our food. The food was amazing. I got the breakfast bowl. It was really good! I'm used to those bowls being pretty heavy on the potatoes and cheese, but this one was nicely balanced with the greens, tomatoes, and eggs. It was SO good! My friend got the French toast which was insane. Literally finger licking. I ate half of her plate (lol). The server was very nice and the food and service after the water ordeal made up for the experience. I would recommend this place if you're looking for some great food! ”
“ I absolutely loved the croissant French toast and my lavender coffee! Everyone there was very friendly. It was a quaint, cute spot. My only complaint was trying to find parking, but there's not too much you can do about that. I was determined to eat there :) ”
“ Had a friend in town; took them here for brunch. Brunch is not something that will surprise you, but these guys will do it anyway excellently job. Gets busy; get there early ”
“ Cream brûlée French toast is fantastic. What a wonderful little find exploring Atlanta. Service is fantastic! Tia is charming and good at her job too. ”
“ Loved this spot. Everything was fresh- cool vibe. The croissant was fresh, flaky and warm. Service was great and I'll be back again! ”
“ Next up on my search for the best breakfast in Atlanta is Petit Chou, and it sure did make a great impression. I'm not the biggest fan of French Cuisine, and now in hindsight I which I would've ordered something French, but I will next time. I ordered the biscuits and gravy, it was very hearty and filling just like I like them to be, the gravy was perfect although I wish it had a little kick to it. The scrambled egg were solid and the espresso was very bright and refreshing. I will without a doubt be back for breakfast here. You're welcome! ”
“ So delicious!! We stopped in for brunch after many months of planning to eventually try this place... and so glad we finally did! The French toast was decadent but not overly sweet. The layers of bread are light and moist. I'm not usually a sweet breakfast entree person, but this was a win. I was only able to get through a third of it though. The hubs had the croque madame on gluten free bread; also super tasty and a good portion size with a side salad. The coffee/cappuccino offerings are standard, and good - priced a bit on the high side. It's a small space with about 10 tables and bar seating, so I think the wait can get long. We were there on the earlier side and only had to wait about 20 min (15 for the bar seats). Parking is also a bit tight. Service was friendly and efficient. Overall a nice brunch spot. Looking forward to revisiting for dinner as well! ”